The Hoonah Stewardship Council met in April to preview the new Hoonah greenhouse. The first community visit the greenhouse explained our goals of producing food all year around, developing a Farmers Market, working with the school lunch program and elder food program, and providing for local restaurants. Thank you to all who came out to share our excitement and vision for revolutionizing Hoonah’s food system!
Interested in helping in the greenhouse? We’ll be starting to coordinate a volunteer network, let us know if you’d like to help!
In attendance : Amy, Bambi, Dave, Maggie, Mary, Dodie, Bob, Jamie, Kari, Lesta, Genevieve, Bob, Glenda, Makayla, Niccole, Rebekah, Marti, Kendall, Joe, Adriana, Erica
Plants – Transplanted
Lemon basil
Swiss Chard
Chives
Arugula
Iceberg
Simpson Green Leaf Lettuce
Kale x2
Red Salad Lettuce
Lemon Mint
Black Seeded Lettuce
Cilantro x2
Spinach
Purple Basil
Romaine Lettuce x2
Collards
Dill
Thyme
Plants – Germinated
Zucchini
Summer Squash
Romaine
Lavender
Broccoli
Celery
Cherry Tomatoes
Peas
Roma Tomatoes
Cucumber
Sweet Peppers
Jalapeño
Green beans
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